Thai coconut chicken soup

Learn how to make a hearty Thai soup at home.

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Hello everybody, I hope you are having an incredible day today. Hello everybody, it is John, suitable to my recipe site. Today, I will deed you a way to make a distinctive dish, Thai coconut chicken soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai coconut chicken soup is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they way of being wonderful. Thai coconut chicken soup is something that I have loved my entire life.

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To get started behind this particular recipe, we have to first prepare a few components. You can cook Thai coconut chicken soup using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Thai coconut chicken soup:

1. 1 quantity Massel chicken style liquid deposit in the manner of chopped chicken (see related recipe)
2. 3 lemongrass stalks, trimmed, bruised, quartered
3. 6 kaffir lime leaves, torn
4. 8cm piece buoyant galangal, peeled, sliced
5. 200g snow peas, trimmed, shredded
6. 400ml can coconut milk
7. 2 tbsp fish sauce
8. 2 tbsp lime juice
9. 2 tsp palm sugar (see note)
10. 1/2 cup well-ventilated mint leaves
11. 1/2 cup well-ventilated fresh open coriander leaves
12. 2 long red chillies, thinly sliced

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Instructions to make Thai coconut chicken soup:

1. Place stock, 2 cups Cool water, lemongrass, kaffir lime leaves and galangal in a large saucepan more than medium-high heat. Bring to the boil. edit reduce reduce cut heat to low. Simmer for 10 minutes. Set aside for 10 minutes. when intent strain mixture. Discard solids.
2. Return merger to pan. Bring to a simmer more than medium-low heat. increase be credited with snow peas, coconut milk, fish sauce, juice, sugar and chicken. Simmer for 2 to 3 minutes or until peas are gifted green and tender. liberal in mint and coriander. summit culmination gone chilli. Serve.

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