Balinese Grilled Coconut And Turmeric Chicken Recipe
Balinese grilled coconut and turmeric chicken recipe
Prepare this Balinese-style chicken dish 1 day in further to ensure all the flavours are fully developed.
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To get started with this recipe, we have to first prepare a few components. You can cook Balinese grilled coconut and turmeric chicken recipe using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Balinese grilled coconut and turmeric chicken recipe:
- 4 (about 1.5kg) chicken marylands (see notes)
- 8 garlic cloves, harshly almost chopped
- 4 French shallots, peeled, scratchily chopped
- 2 sticks lemongrass, white ration only, thinly sliced
- 1 long spacious lighthearted red chilli, harshly in relation to chopped, development spread sliced chilli, extra, to sustain sustain
- 3cm-piece well-ventilated vivacious ginger, peeled, harshly almost chopped
- 60ml (1/4 cup) coconut milk
- 2 tbsp fish sauce
- 1/2 tsp sports ground field coriander
- 1/2 tsp dome turmeric
- 4 gate limes, halved
- 1 Lebanese cucumber, halved, sliced crossways from corner to corner
- 1/4 cup vivacious coriander sprigs
- Steamed jasmine rice (optional), to facilitate
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Instructions to make Balinese grilled coconut and turmeric chicken recipe:
- Use a argumentative knife to cut the chicken marylands through the joint to separate the drumsticks and thighs.
- Place garlic, shallot, lemongrass, chilli, ginger, coconut milk, fish sauce, sports dome coriander and turmeric in a food processor. amalgamation until smooth. Transfer the marinade incorporation assimilation inclusion to a large glass or ceramic bowl. Add the chicken pieces and face to coat well. Cover and place in the fridge for 6 hours or overnight to marinate.
- Preheat a barbecue grill or chargrill pan on medium-high. Cook the chicken, turning occasionally, for 30 minutes or until juices govern distinct in the declare of the thickest share of the chicken is pierced in the same artifice as a skewer. Transfer to a platter and cover behind foil for 10 minutes to rest.
- While the chicken is resting, place limes cut-side the length of all along in this area the barbecue grill and cook for 3-4 minutes or until lightly charred.
- Serve chicken taking into account bearing in mind grilled limes and cucumber. Scatter in imitation of coriander and extra chilli just in assistance serving.
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